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Peach summer cake recipe

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How about preparing an easy and very light cake with peach, which is a summer fruit? Be sure to try the peach summer cake, which you will add to the list as the simplest fruit dessert. So, how to make peach pie? Here is the mouth-watering peach summer cake recipe...



In the oven

6+ Persons

20 min (Preparation Time)

60+ min (Cooking time)

Materials

1 cup white whole wheat flour

1 glass of sugar

1 teaspoon of baking powder

quarter teaspoon of salt

half a glass of milk

A quarter cup of butter, melted at room temperature,

2 sliced ​​peaches


To serve:


vanilla ice cream


How to Make Easy Peach Pie?

Step 1: Preheat the oven at 180 degrees. Grease the cake mold or glass pan you will bake the cake with with oil.


Step 2: In a large bowl, mix the flour, sugar, baking powder and salt. Add milk and butter; Whisk until well combined.


Step 3: Pour the dough into the baking dish.


Step 4: Peel and slice the peach. Arrange evenly on the dough.


Step 5: Bake for about 1 hour until the top is golden.


Final step: Cool on wire for 10 minutes after cooking. Serve warm with vanilla ice cream.


Enjoy your meal.

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